Shellfish-algal systems as important components of fisheries carbon sinks: Their contribution and response to climate change

Abstract

In the context of global climate change, ocean acidification and warming are becoming increasingly serious. Adding carbon sinks in the ocean is an important part of efforts to mitigate climate change. Many researchers have proposed the concept of a fisheries carbon sink. Shellfish-algal systems are among the most important components of fisheries carbon sinks, but there has been limited research on the impact of climate change on shellfish-algal carbon sequestration systems. This review assesses the impact of global climate change on shellfish-algal carbon sequestration systems and provides a rough estimate of the global shellfish-algal carbon sink capacity. This review evaluates the impact of global climate change on shellfish-algal carbon sequestration systems. We review relevant studies that have examined the effects of climate change on such systems from multiple levels, perspectives, and species. There is an urgent need for more realistic and comprehensive studies given expectations about the future climate. Such studies should provide a better understanding of the mechanisms by which the carbon cycle function of marine biological carbon pumps may be affected in realistic future environmental conditions and the patterns of interaction between climate change and ocean carbon sinks.

Keywords: Carbon sequestration and storage; Contribution and response; Global warming; Ocean acidification; Shellfish-algal.