Physical Activity Intensity, Genetic Predisposition, and Risk of Nonalcoholic Fatty Liver Disease: A Prospective Cohort Study

Affiliations

• ¹ Department of Nutrition and Food Hygiene, Hubei Key Laboratory of Food Nutrition and Safety, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China; Ministry of Education Key Lab of Environment and Health, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China.
• ² Sydney School of Public Health, Faculty of Medicine and Health, University of Sydney, Camperdown, Australia.
• ³ Sydney School of Public Health, Faculty of Medicine and Health, University of Sydney, Camperdown, Australia; Sydney School of Public Health, Faculty of Medicine and Health, University of Sydney, Camperdown, Australia; Charles Perkins Centre, University of Sydney, Camperdown, Australia; School of Public Health, Shanghai Jiao Tong University, Shanghai, China; School of Medicine, Shanghai Jiao Tong University, Shanghai, China.
• ⁴ Department of Neuroscience, Uppsala University, Uppsala, Sweden; Department of Clinical Neuroscience, Karolinska Institute, Stockholm, Sweden.
• ⁵ Department of Clinical Epidemiology, Shengjing Hospital of China Medical University, Shenyang, China.