Recognition of galactose by a scaffold protein recruits a transcriptional activator for the GAL regulon induction in Candida albicans

Elife. 2023 Feb 1:12:e84155. doi: 10.7554/eLife.84155.

Abstract

The GAL pathway of yeasts has long served as a model system for understanding of how regulatory mode of eukaryotic metabolic pathways evolves. While Gal4 mode has been well-characterized in Saccharomycetaceae clade, little is known about the regulation of the GAL pathway in other yeasts. Here, we find that Rep1, a Ndt80-like family transcription factor, serves as a galactose sensor in the commensal-pathogenic fungus Candida albicans. It is presented at the GAL gene promoters independent of the presence of galactose. Rep1 recognizes galactose via a direct physical interaction. The net result of this interaction is the recruitment of a transcriptional activator Cga1 (Candida galactose gene activator, orf19.4959) and transcription of the GAL genes proceeds. Rep1 and Cga1 are conserved across the CTG species. Rep1 itself does not possess transcriptional activity. Instead, it provides a scaffold to recruit different factors for transcriptional regulation. Rep1-Cga1 mode of regulation represents a new example of network rewiring in fungi, which provides insight into how C. albicans evolves transcriptional programs to colonize diverse host niches.

Keywords: Candida albicans; GAL gene induction; Gal regulon; galactose sensing; genetics; genomics; transcriptional network; transcriptional rewiring.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Candida albicans* / genetics
  • Galactose* / metabolism
  • Gene Expression Regulation, Fungal
  • Promoter Regions, Genetic
  • Regulon
  • Transcription Factors / genetics
  • Transcription Factors / metabolism

Substances

  • Galactose
  • Transcription Factors

Associated data

  • Dryad/10.5061/dryad.tqjq2bw35

Grants and funding

The funders had no role in study design, data collection and interpretation, or the decision to submit the work for publication.