Herbivory-inducible lipid-transfer proteins (LTPs) of Cicer arietinum as potential human allergens

J Biomol Struct Dyn. 2023;41(22):12863-12879. doi: 10.1080/07391102.2023.2169353. Epub 2023 Jan 26.

Abstract

Lipid-transfer proteins (LTPs) are lipid-binding small proteins, ubiquitously distributed amongst plant kingdom. Apart from their involvement in plant defense, it has also been discovered that they induce allergic reactions in humans. A plethora of LTPs have been identified in vegetables, fruits, pollens, nuts, and latex, among which Pru p 3, a LTP allergen from peach fruit, is extensively studied and exhibits cross-reactivity with potential allergens from different species. In Cicer arietinum, a family of LTPs (CaLTPs) has been identified and their importance in plant defense during Helicoverpa armigera-infestation has been recognized. However, the determination of the allergenicity potential of CaLTPs has not been attempted. In this study, we aim to decipher the allergenicity potential of defense-related CaLTPs. The allergenicity potential prediction, and identification of B-cell epitope binding regions showed that the CaLTPs had conserved domains and B-cell epitopes in the same regions as Prup3 (a marker allergen for LTPs). Using molecular docking and simulations, we observed that the CaLTPs successfully interacted with the Immunoglobin E(IgE)with docking energies ranging from -315.5 to -268.4 and the structures were stabilized within 10 ns of simulation. Through this study, we intend to embellish our present knowledge and understanding of the sensitization and allergenicity potential of CaLTPs.Communicated by Ramaswamy H. Sarma.

Keywords: Helicoverpa armigera; Lipid-transfer proteins (LTPs); allergenicity potential; chickpea; human allergens.

MeSH terms

  • Allergens / chemistry
  • Antigens, Plant
  • Cicer*
  • Food Hypersensitivity*
  • Herbivory
  • Humans
  • Lipids
  • Molecular Docking Simulation
  • Plant Proteins / chemistry
  • Plants

Substances

  • Allergens
  • Plant Proteins
  • Antigens, Plant
  • Lipids