Corrigendum: J Water Health (2022) 20 (11): 1644-1653: Can guava (Psidium guajava) leaf extracts develop an indigenous, simplified tool for a semi-quantitative assessment of iron in groundwater? Sabuktagin Rahman, Nobonita Saha, Sneha Sarwar, Abu Ahmed Shamim, Nazma Shaheen

J Water Health. 2022 Dec;20(12):1762. doi: 10.2166/wh.2022.009.

¹ Department of Nutrition and Food Engineering, Faculty of Allied Health Science, Daffodil International University, Ashulia, Dhaka 1341, Bangladesh.
² Institute of Nutrition and Food Science, University of Dhaka, Dhaka 1000, Bangladesh.
³ Centre for Non-Communicable Diseases and Nutrition, BRAC James P Grant School of Public Health, BRAC University, Dhaka, Bangladesh.

No abstract available

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