Rheological characterization of the exopolysaccharide produced by Alteromonas macleodii Mo 169

Int J Biol Macromol. 2023 Feb 1:227:619-629. doi: 10.1016/j.ijbiomac.2022.12.117. Epub 2022 Dec 17.

Abstract

Rheology modifiers are essential additives in numerous products in a variety of industries. Due to environmental awareness, consumer-oriented industries are interested in novel natural rheological agents that can replace synthetic chemicals. In this study, the chemical composition and rheological properties of a novel exopolysaccharide (EPS) produced by Alteromonas macleodii Mo 169 were investigated. It was mainly composed of uronic acids (50 mol%) and total carbohydrates were 17 % sulfated. The EPS viscosity increased with concentration, and a non-Newtonian shear thinning behavior was found for concentrations above 0.1 wt%. The elastic and viscous moduli indicated a weak gel-like structure above 0.4 wt%. It maintained its shear thinning behavior and viscoelastic properties in the presence of NaCl and CaCl2 for pH range 5-7 and temperatures up to 55 °C. Though the apparent viscosity decreased at pH 3 and 9 and temperatures above 65 °C, the shear thinning behavior was retained. The viscous and viscoelastic properties were recovered after heating (95 °C) and cooling (0 °C), indicating a good thermal stability and recoverability. After high shear force, the solution recovered original rheological properties within few seconds, demonstrating self-healing properties.

Keywords: Alteromonas macleodii Mo169; Marine isolate exopolysaccharide; Rheological properties.

MeSH terms

  • Rheology
  • Sodium Chloride*
  • Temperature
  • Viscosity

Substances

  • Sodium Chloride

Supplementary concepts

  • Alteromonas macleodii