Development of a responsive probe for colorimetric and fluorescent detection of bisulfite in food and animal serum samples in 100% aqueous solution

Food Chem. 2023 May 1:407:135146. doi: 10.1016/j.foodchem.2022.135146. Epub 2022 Dec 5.

Abstract

Bisulfite (HSO3-) has the functions of bleaching, antiseptic, antioxidant, inhibiting bacterial growth, and controlling enzymatic reactions in food. However, long-term consumption of foods containing excessive amounts of bisulfite can be harmful to health. In addition, large doses of sulfur dioxide (SO2) can cause diarrhea, hypotension, allergic and asthmatic reactions in susceptible individuals. Therefore, it is urgent and essential to explore some rapid, reliable, and convenient tools to detect HSO3- in food and SO2 gas. Herein, we exploited a fluorescent probe, NPO, to detect HSO3- in 100 % aqueous solution. The probe has the advantages of easy synthesis, excellent water solubility, significant colorimetric change, good selectivity, high sensitivity, and fast response (within 1 min). Probe NPO was successfully applied for testing strips to visualize the behavior of HSO3- and SO2 gas. Moreover, the probe has been used to monitor the behavior of HSO3- in real food samples and animal serum samples.

Keywords: Animal serum samples; Colorimetric; Fluorescence probe; HSO(3)(−); Real food samples; SO(2) gas.

MeSH terms

  • Animals
  • Colorimetry*
  • Fluorescent Dyes
  • Sulfites
  • Sulfur Dioxide
  • Water*

Substances

  • hydrogen sulfite
  • Water
  • Fluorescent Dyes
  • Sulfites
  • Sulfur Dioxide