Annually, significant crop losses are reported due to diseases caused by phytopathogens. Most subsistence farmers cannot afford the high cost of chemical treatments thereby resulting in the increasing dependence on plant extracts to manage crop diseases. In this study, we documented plants used for the management of cabbage and spinach diseases in OR Tambo Municipality, Eastern Cape Province. An ethnobotanical survey using semi-structured questionnaires was used to document plants and plant parts used by the subsistence farmers in managing cabbage and spinach diseases. Semi-structured questionnaires were administered to 41 consenting subsistence farmers from November to December in 2021, using snowball sampling. The collected data were subjected to descriptive statistical and ethnobotanical analyses. A total of 17 plants belonging to 10 families were identified by the participants as being used in mitigating cabbage and spinach diseases. Tulbaghia violacea, Aloe ferox, and Capsicum annuum had the highest use value of 0.32 each, whereas Tulbaghia violacea had the highest relative frequency of citation of 0.39. This current study revealed the importance of plants in managing crop diseases in local communities. It provides baseline data for future pharmacological evaluations in authenticating the efficacies of the identified plants in managing crop diseases.
Keywords: UN SDGs; crop diseases; ethnobotany; food security; medicinal plants; phytopathogens.