Direct-Maternal Genetic Parameters for Litter Size and Body Weight of Piglets of a New Black Breed for the Taiwan Black Hog Market

Animals (Basel). 2022 Nov 25;12(23):3295. doi: 10.3390/ani12233295.

Abstract

The objective of this study was to estimate the genetic parameters of litter size and piglet weight from farrowing to weaning in KHAPS Black sows. The genetic parameters investigated were the direct (h2d), maternal (h2m), realized (h2r), and total (h2T) heritability, as well as correlations (rd, rm, and rdm) within and between traits. The analyses were performed using single- and three-trait animal models with and without maternal genetic effects. In the three-trait model with maternal genetic effect, all estimates of h2d and h2m were significantly different from zero except the h2d of mean birth weight. Positive values of rd and rm between traits were observed as expected in the range of 0.322-1.000. Negative values of rdm were found within and between traits and were less associated with mean piglet weight traits than litter size traits. Estimates of h2T were consistently larger than those of h2r in both the single- and three-trait model analyses. In addition, the three-trait model can take into account the association between the traits, so the estimates are more accurate with smaller SEs. In conclusion, maternal genetic effects were not negligible in this study, and thus, a multiple-trait animal model with maternal genetic effects and full pedigree is recommended to assist future pig breeding decisions in this new breed.

Keywords: animal model; genetic parameter; maternal genetic effects; piglet performance; sow.

Grants and funding

The research was completed as part of H.-L.L.’s Ph.D., which was funded by Livestock Research Institute, Council of Agriculture (grand number: 105AS-2.5.2-LI-L1(2) and 106 AS-2.5.2-LI-L1(2),(4)), Executive Yuan, Taiwan. Moreover, this research was also partially funded by National Science and Technology Council (grand number: MOST 111-2313-B-020-005), Executive Yuan, Taiwan.