Cytotoxicity and Genotoxicity of Senecio vulgaris L. Extracts: An In Vitro Assessment in HepG2 Liver Cells

Int J Environ Res Public Health. 2022 Nov 11;19(22):14824. doi: 10.3390/ijerph192214824.

Abstract

Senecio vulgaris L. is a herbaceous species found worldwide. The demonstrated occurrence of pyrrolizidine alkaloids in this species and its ability to invade a great variety of habitats result in a serious risk of contamination of plant material batches addressed to the herbal teas market; this presents a potential health risk for consumers. In light of the above, this work aimed to assess the cytotoxic and genotoxic activity of S. vulgaris extracts in HepG2 cells. Dried plants were ground and extracted using two different methods, namely an organic solvent-based procedure (using methanol and chloroform), and an environmentally friendly extraction procedure (i.e., aqueous extraction), which mimicked the domestic preparation of herbal teas (5, 15, and 30 min of infusion). Extracts were then tested in HepG2 cells for their cytotoxic and genotoxic potentialities. Results were almost superimposable in both extracts, showing a slight loss in cell viability at the highest concentration tested, and a marked dose-dependent genotoxicity exerted by non-cytotoxic concentrations. It was found that the genotoxic effect is even more pronounced in aqueous extracts, which induced primary DNA damage after five minutes of infusion even at the lowest concentration tested. Given the broad intake of herbal infusions worldwide, this experimental approach might be proposed as a screening tool in the analysis of plant material lots addressed to the herbal infusion market.

Keywords: Senecio vulgaris; comet assay; genotoxicity; herbal teas; pyrrolizidine alkaloids; safety assessment.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • DNA Damage
  • Hep G2 Cells
  • Humans
  • Liver
  • Senecio*
  • Teas, Herbal*

Substances

  • Teas, Herbal

Grants and funding

This research was funded by Regione Umbria (Piano Sviluppo Rurale 2014–2020, Misura 16.2.2—grant number 84250120502).