Anthocyanin Accumulation Provides Protection against High Light Stress While Reducing Photosynthesis in Apple Leaves

Int J Mol Sci. 2022 Oct 20;23(20):12616. doi: 10.3390/ijms232012616.

Abstract

The photoprotective role of anthocyanin remains controversial. In this study, we explored the effects of anthocyanin on photosynthesis and photoprotection using transgenic 'Galaxy Gala' apple plants overexpressing MdMYB10 under high light stress. The overexpression of MdMYB10 dramatically enhanced leaf anthocyanin accumulation, allowing more visible light to be absorbed, particularly in the green region. However, through post-transcriptional regulation, anthocyanin accumulation lowered leaf photosynthesis in both photochemical reaction and CO2 fixation capacities. Anthocyanin accumulation also led to a decreased de-epoxidation state of the xanthophyll cycle and antioxidant capacities, but this is most likely a response to the light-shielding effect of anthocyanin, as indicated by a higher chlorophyll concentration and lower chlorophyll a/b ratio. Under laboratory conditions when detached leaves lost carbon fixation capacity due to the limitation of CO2 supply, the photoinhibition of detached transgenic red leaves was less severe under strong white, green, or blue light, but it became more severe in response to strong red light compared with that of the wild type. In field conditions when photosynthesis was performed normally in both green and transgenic red leaves, the degree of photoinhibition was comparable between transgenic red leaves and wild type leaves, but it was less severe in transgenic young shoot bark compared with the wild type. Taken together, these data show that anthocyanin protects plants from high light stress by absorbing excessive visible light despite reducing photosynthesis.

Keywords: anthocyanin; apple; high light; light attenuation; photoprotection; photosynthesis.

MeSH terms

  • Anthocyanins / metabolism
  • Antioxidants / metabolism
  • Carbon Dioxide
  • Chlorophyll
  • Chlorophyll A
  • Fabaceae* / metabolism
  • Light
  • Malus* / genetics
  • Malus* / metabolism
  • Photosynthesis / physiology
  • Plant Leaves / metabolism
  • Plants, Genetically Modified / genetics
  • Plants, Genetically Modified / metabolism
  • Xanthophylls / metabolism

Substances

  • Anthocyanins
  • Chlorophyll A
  • Antioxidants
  • Carbon Dioxide
  • Chlorophyll
  • Xanthophylls