From the extracts of stems and leaves as well as of calyxes of Physalis grisea were isolated four withalactols, the new griselactols A (3) and B (6) and the known physapubescin (1) and peruvianolide E (2). Other four known compounds were also isolated, kaempferol 3-O-β-sophoroside (5) and three sterols. The structures of compounds were elucidated by extensive spectroscopic data analyses, chemical and physical-chemical methods, including electronic circular dichroism (ECD), and by comparison with data described in the literature. The antihyperglycemic activity of the extracts and of the three more abundant metabolites (1, 3, and 5) was evaluated in the α-glucosidase inhibition assay.
Keywords: Antihyperglycemic activity; Griselactol A; Griselactol B; Physalactols; Physalis grisea.
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