Identification of the Immunoglobulin E Epitope of Arginine Kinase, an Important Allergen from Crassostrea angulata

J Agric Food Chem. 2022 Oct 19;70(41):13419-13430. doi: 10.1021/acs.jafc.2c05420. Epub 2022 Oct 7.

Abstract

Arginine kinase (AK) was identified as an allergen in Crassostrea angulata. However, little information is available about its epitopes. In this study, AK from C. angulata was registered to the World Health Organization/International Union of Immunological Societies allergen nomenclature committee to be named as Cra a 2. The immunoglobulin G/immunoglobulin E-binding capacity of Cra a 2 was significantly reduced after chemical denaturation treatment. Further, eight linear mimotopes and five conformational mimotopes of Cra a 2 were obtained using phage panning. In addition to six linear epitopes that have been identified, two linear epitopes were verified by a synthetic peptide, of which L-Cra a 2-2 was conserved in shellfish. Four conformational epitopes were verified by site-directed mutation, among which mutation of C-Cra a 2-1 affected the structure and reduced the immunoreactivity of Cra a 2 most significantly. Overall, the identified epitopes may lay a foundation for the development of hypoallergenic oyster products through food processing.

Keywords: Crassostrea angulata; arginine kinase; denaturation treatment; epitope identification; phage display.

MeSH terms

  • Allergens / chemistry
  • Amino Acid Sequence
  • Animals
  • Arginine Kinase* / genetics
  • Crassostrea* / genetics
  • Epitopes / chemistry
  • Immunoglobulin E
  • Immunoglobulin G
  • Peptides

Substances

  • Immunoglobulin E
  • Allergens
  • Arginine Kinase
  • Epitopes
  • Peptides
  • Immunoglobulin G