The Role of Diet and Nutrition in Cancer: Prevention, Treatment, and Survival

Hiroto Narimatsu; Yuri Tanaka Yaguchi

doi:10.3390/nu14163329

The Role of Diet and Nutrition in Cancer: Prevention, Treatment, and Survival

Nutrients. 2022 Aug 14;14(16):3329. doi: 10.3390/nu14163329.

Authors

Hiroto Narimatsu^{1

2

3}, Yuri Tanaka Yaguchi⁴

Affiliations

¹ Cancer Prevention and Cancer Control Division, Kanagawa Cancer Center Research Institute 2-3-2 Nakao, Asahi-ku, Yokohama 241-8515, Japan.
² Graduate School of Health Innovation, Kanagawa University of Human Services, Kawasaki 210-0821, Japan.
³ Department of Genetic Medicine, Kanagawa Cancer Center, 2-3-2 Nakao, Asahi-ku, Yokohama 241-8515, Japan.
⁴ Faculty of Education, Art, and Sciences, Yamagata University, 1-4-12 Kojirakawa-machi, Yamagata 990-8560, Japan.

Abstract

Diet and nutrition are important factors in cancer prevention and treatment because an unbalanced diet increases the risk of cancer onset, while malnutrition negatively impacts the efficacy of cancer treatment [...].

Publication types

Editorial

MeSH terms

Diet
Humans
Malnutrition* / complications
Malnutrition* / prevention & control
Neoplasms* / complications
Neoplasms* / prevention & control
Nutritional Status

Grants and funding

This research received no external funding.