Authors' Response: Response to Letter to the Editor Regarding "Comparisons of Four Diet Quality Indexes to Define Single Meal Healthfulness"

J Acad Nutr Diet. 2022 Nov;122(11):2014-2016. doi: 10.1016/j.jand.2022.08.122. Epub 2022 Aug 18.

Authors

Sally L Bullock¹, Hilary M Winthrop², Alice S Ammerman³, Anthony J Viera⁴

Affiliations

¹ Davidson College, Davidson, NC.
² Duke School of Medicine, Durham, NC.
³ Department of Nutrition, Gillings School of Global Public Health, Center for Health Promotion and Disease Prevention, University of North Carolina at Chapel Hill, Chapel Hill, NC.
⁴ Department of Family Medicine and Community Health, Duke University, Durham, NC.

PMID: 35987336
DOI: 10.1016/j.jand.2022.08.122

No abstract available

Publication types

Letter
Research Support, N.I.H., Extramural
Comment

MeSH terms

Diet*
Humans
Meals*

Grants and funding

R01 CA184473/CA/NCI NIH HHS/United States