Improvement of Oil Degradation and MEL Production in a Yeast Strain, Pseudozyma tsukubaensis, by Translation Elongation Factor 1 Promoter-driven Expression of a Lipase

J Oleo Sci. 2022 Sep 1;71(9):1421-1426. doi: 10.5650/jos.ess22089. Epub 2022 Aug 15.

Abstract

The basidiomycetous yeast Pseudozyma tsukubaensis produces a mannosylerythritol lipid (MEL) homologue, a diastereomer type of MEL-B, from olive oil. In a previous study, MEL-B production was increased by the overexpression of lipase PaLIPAp in P. tsukubaensis 1E5, through the enhancement of oil consumption. In the present study, RNA sequence analysis was used to identify a promoter able to induce high-level PaLIPA expression. The recombinant strain, expressing PaLIPA via the translation elongation factor 1 alpha/Tu promoter, showed higher lipase activity, rates of oil degradation, and MEL-B production than the strain which generated in our previous study.

Keywords: Pseudozyma tsukubaensis; RNA sequence; lipase; mannosylerythritol lipids; translation elongation factor 1 promoter.

MeSH terms

  • Basidiomycota
  • Glycolipids
  • Lipase / genetics
  • Lipase / metabolism
  • Peptide Elongation Factor 1 / genetics
  • Peptide Elongation Factor 1 / metabolism
  • Surface-Active Agents / metabolism
  • Ustilaginales* / genetics

Substances

  • Glycolipids
  • Peptide Elongation Factor 1
  • Surface-Active Agents
  • mannosylerythritol lipid
  • Lipase

Supplementary concepts

  • Macalpinomyces spermophorus
  • Pseudozyma tsukubaensis