5,6-Dihydroxyindole eumelanin content in human skin with varying degrees of constitutive pigmentation

Pigment Cell Melanoma Res. 2022 Nov;35(6):622-626. doi: 10.1111/pcmr.13062. Epub 2022 Aug 26.

Abstract

Human skin contains two distinct components: brown to black, insoluble eumelanin and light colored, alkaline-soluble pheomelanin. Eumelanin consists of 5,6-dihydroxyindole (DHI) and 5,6-dihydroxyindole-2-carboxylic acid (DHICA) moieties, while pheomelanin consists of benzothiazine (BT) and benzothiazole (BZ) moieties. These melanin monomer units can be quantitatively analyzed through specific degradation products by high-performance liquid chromatography (HPLC). Alkaline hydrogen peroxide oxidation (AHPO) of eumelanin gives rise to pyrrole-2,3,5-tricarboxylic acid (PTCA) and pyrrole-2,3-dicarboxylic acid (PDCA) as specific degradation products of the DHICA and DHI moieties, respectively. BZ moiety in pheomelanin can be analyzed as thiazole-2,4,5-tricarboxylic acid (TTCA). By reductive hydrolysis with hydroiodic acid, BT moieties in pheomelanin can be analyzed as 4-amino-3-hydroxyphenylalanine (4-AHP). As a recently improved AHPO-HPLC method enabled a better characterization of PDCA, this prompted us to address the question of DHI to DHICA ratio in human skin samples with varying degrees of constitutive pigmentation ranging from very light to dark. Results showed for the first time the ratio of 4 moieties: DHI 35%, DHICA 41%, BZ 20%, and BT 4%. The ratio is constant regardless of the degree of pigmentation. The high content of DHICA moiety may impart an antioxidant property to the epidermis melanin.

Keywords: 5,6-dihydroxyindole; 5,6-dihydroxyindole-2-carboxylic acid; eumelanin; pheomelanin; skin.

MeSH terms

  • Antioxidants
  • Benzothiazoles
  • Humans
  • Hydrogen Peroxide*
  • Melanins* / metabolism
  • Pigmentation
  • Pyrroles
  • Tricarboxylic Acids

Substances

  • eumelanin
  • Melanins
  • 5,6-dihydroxyindole
  • Hydrogen Peroxide
  • Antioxidants
  • Pyrroles
  • Benzothiazoles
  • Tricarboxylic Acids