Corrigendum: The Sweet and Salty Dietary Face of Hypertension and Cardiovascular Disease in Lebanon

Front Physiol. 2022 Jul 8:13:914438. doi: 10.3389/fphys.2022.914438. eCollection 2022.

Mohammad Labban¹, Maha M Itani², Dina Maaliki², Zeina Radwan³, Lara Nasreddine^{4

5}, Hana A Itani^{2

4

6}

¹ Faculty of Medicine, University of Balamand, Beirut, Lebanon.
² Department of Pharmacology and Toxicology, Faculty of Medicine, American University of Beirut, Beirut, Lebanon.
³ Department of Anatomy, Cell Biology and Physiological Sciences, Faculty of Medicine, American University of Beirut, Beirut, Lebanon.
⁴ Vascular Medicine Program, American University of Beirut Medical Center, Beirut, Lebanon.
⁵ Department of Nutrition and Food Sciences, Faculty of Agricultural and Food Sciences, American University of Beirut, Beirut, Lebanon.
⁶ Adjunct Clinical Pharmacology, Vanderbilt University Medical Center, Nashville, TN, United States.

Abstract

[This corrects the article DOI: 10.3389/fphys.2021.802132.].

Keywords: diet; fructose; hypertension; immunity; lifestyle; salt.