Food system policy making and innovation at the local level: Exploring the response of Australian local governments to critical food systems issues

Health Promot J Austr. 2023 Apr;34(2):488-499. doi: 10.1002/hpja.626. Epub 2022 Jun 19.

Abstract

Issues addressed: Urgent action is required by all levels of government to create a food system capable of nourishing a rapidly growing population while remaining within planetary boundaries. This study investigated policies and programs implemented by Australian local governments (LGs) that aim to contribute to a healthy, sustainable and equitable food system.

Methods: An online survey was completed by LGs (n = 64) in New South Wales and Victoria, Australia. Questions focused on LGs' food system-related policies and programs, barriers to and enablers of engaging in food system work and organisational responsibilities for food system work.

Results: Preventing food waste, organising food-related social/cultural events and providing potable water were the most commonly reported activities. Few LGs reported policies/activities on market gardening or sustainable agricultural practices, or strengthening food system resilience. LGs implemented a wide range of initiatives, such as hosting food forums, using research to identify and address food access issues and providing healthy food and drink options within LG-owned/managed facilities. Enablers of food system work included internal LG support, human resources, external funding and partnerships. Barriers included lack of community interest, short-term and/or project-based funding, internal governance issues and restrictive state government planning frameworks.

Conclusion: Australian LGs undertake a wide range of actions addressing diverse food system issues; however, internal and external barriers constrain their involvement in creating a healthy, sustainable and equitable food system. SO WHAT?: Legislative reform, combined with increased financial and human resource capacity, would support LGs to expand, strengthen and sustain their food system work.

Keywords: New South Wales; Victoria; food; health; local government; policy; survey.

MeSH terms

  • Australia
  • Food
  • Humans
  • Local Government*
  • New South Wales
  • Nutrition Policy
  • Policy Making
  • Refuse Disposal
  • Victoria