Seasonal distribution of four metals (Cd, Cu, Pb, and Zn) in eight shellfish species collected from the heavily contaminated Cuddalore coast in Tamil Nadu, Southern India, were analyzed. Metal concentrations in all shellfish species were determined using atomic absorption spectrometry. All metals were present in all seasons in most of the species, however, with a few exceptions. Overall, the metal concentration was in the descending order: Zn > Cu > Pb > Cd. Metals might have emerged from both natural and anthropogenic sources as per multivariate statistical analysis. Bioaccumulation factor results showed that cadmium was more bioaccumulated and beyond the threshold limit. Hazard index (HI) values revealed that consuming shellfish from Cuddalore coast can pose hazards to human health, with all HI values beyond threshold limit across all seasons - premonsoon (1.33), monsoon (1.73), postmonsoon (2.55), and summer (2.64). It is evident that consumption of shellfish across all seasons may have adverse health impacts to the people.
Keywords: Biomarker; Food safety; Health hazard; Metal contamination; Shellfish.
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