Correction to: Assessment of artificial and natural sweeteners present in packaged non-alcoholic beverages (NABs) sold on the Singapore market

BMC Public Health. 2022 May 14;22(1):972. doi: 10.1186/s12889-021-12342-y.

¹ Singapore Institute of Food and Biotechnology Innovation & Innovations in Food & Chemical Safety Programme, Agency for Science, Technology and Research, Singapore, 138671, Singapore. rmp3523@hotmail.com.
² Singapore Institute of Food and Biotechnology Innovation & Innovations in Food & Chemical Safety Programme, Agency for Science, Technology and Research, Singapore, 138671, Singapore.
³ Health & Biosecurity, The Commonwealth Scientific and Industrial Research Organisation, ACT, Canberra, 2601, Australia.
⁴ National Heart Foundation Australia, Docklands, VIC, 3008, Australia.
⁵ Future Ready Food Safety Hub, C/O School of Chemical & Biomedical Engineering, Nanyang Technical University, Singapore, 637459, Singapore.

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