[Thermostable enzymes in food technology]

Postepy Biochem. 1986;32(4):469-84.
[Article in Polish]
No abstract available

Publication types

  • Review

MeSH terms

  • Carbohydrate Metabolism
  • Enzyme Stability
  • Enzymes, Immobilized / metabolism
  • Food Technology*
  • Glycoside Hydrolases / metabolism*
  • Hot Temperature*
  • Hydrolysis

Substances

  • Enzymes, Immobilized
  • Glycoside Hydrolases