Correction to Kraft Process─Formation of Secoisolariciresinol Structures and Incorporation of Fatty Acids in Kraft Lignin

J Agric Food Chem. 2022 May 4;70(17):5460-5461. doi: 10.1021/acs.jafc.2c02007. Epub 2022 Apr 26.
No abstract available

Publication types

  • Published Erratum