Regulating the Food Industry: An Aspirational Agenda

Am J Public Health. 2022 Jun;112(6):853-858. doi: 10.2105/AJPH.2022.306844. Epub 2022 Apr 21.

Author

Marion Nestle¹

Affiliation

¹ Marion Nestle is professor emerita with New York University, New York, NY.

PMID: 35446606
PMCID: PMC9137006 (available on 2024-06-01)
DOI: 10.2105/AJPH.2022.306844

No abstract available

Publication types

Editorial

MeSH terms

Food Industry*
Humans