Optimizing Fortification of Rice with Micronutrients to Improve Public Health
J Nutr
.
2022 May 5;152(5):1179-1180.
doi: 10.1093/jn/nxac023.
Authors
Stephen R Hennigar
1
,
Bruce R Hamaker
2
Affiliations
1
Department of Nutrition and Integrative Physiology, Florida State University, Tallahassee, FL, USA.
2
Whistler Center for Carbohydrate Research, Department of Food Science, Purdue University, West Lafayette, IN, USA.
PMID:
35246681
DOI:
10.1093/jn/nxac023
No abstract available
Publication types
Editorial
Comment
MeSH terms
Female
Food, Fortified
Humans
Iron
Isotopes
Micronutrients*
Oryza*
Public Health
Starch
Temperature
Substances
Isotopes
Micronutrients
Starch
Iron