Biochemical Characterization of a Novel Myrosinase Rmyr from Rahnella inusitata for High-Level Preparation of Sulforaphene and Sulforaphane

J Agric Food Chem. 2022 Feb 23;70(7):2303-2311. doi: 10.1021/acs.jafc.1c07646. Epub 2022 Feb 3.

Abstract

Myrosinase is a biotechnological tool for the preparation of sulforaphane and sulforaphene with a variety of excellent biological activities. In this study, a gene encoding the novel glycoside hydrolase family 3 (GH3) myrosinase Rmyr from Rahnella inusitata was heterologously expressed in Escherichia coli BL21 (DE3). The purified Rmyr shows the highest activity at 40 °C and pH 7.0; meanwhile, its half-life at 30 °C reaches 12 days, indicating its excellent stability. Its sinigrin-, glucoraphenin-, and glucoraphanin-hydrolyzing activities were 12.73, 4.81, and 6.99 U/mg, respectively. Rmyr could efficiently degrade the radish seed-derived glucoraphenin and the broccoli seed-derived glucoraphanin into sulforaphene and sulforaphane within 10 min with the highest yields of 5.07 mg/g radish seeds and 9.56 mg/g broccoli seeds, respectively. The highest conversion efficiencies of sulforaphane from glucoraphanin and sulforaphene from glucoraphenin reached up to 92.48 and 97.84%, respectively. Therefore, Rmyr is a promising and potent biocatalyst for efficient and large-scale preparation of sulforaphane and sulforaphene.

Keywords: Rahnella inusitata; functional component; myrosinase; sulforaphene and sulforaphane.

MeSH terms

  • Glucosinolates* / metabolism
  • Glycoside Hydrolases / genetics
  • Glycoside Hydrolases / metabolism
  • Imidoesters* / metabolism
  • Isothiocyanates / chemistry
  • Rahnella
  • Sulfoxides

Substances

  • Glucosinolates
  • Imidoesters
  • Isothiocyanates
  • Sulfoxides
  • Glycoside Hydrolases
  • thioglucosidase
  • sulforaphane
  • sulphoraphene

Supplementary concepts

  • Rahnella inusitata