Publisher Correction: Microwave-assisted enzymatic hydrolysis to produce xylooligosaccharides from rice husk alkali-soluble arabinoxylan

Sci Rep. 2022 Feb 1;12(1):2035. doi: 10.1038/s41598-022-05741-7.

Authors

Wannaporn Klangpetch^{1

2

3}, Alisa Pattarapisitporn⁴, Suphat Phongthai^{5

6}, Niramon Utama-Ang^{5

7

8}, Thunnop Laokuldilok^{5

7

8}, Pipat Tangjaidee^{5

8}, Tri Indrarini Wirjantoro^{5

8}, Pannapapol Jaichakan⁹

Affiliations

¹ Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand. wannaporn.u@cmu.ac.th.
² Cluster of High Value Products from Thai Rice and Plants for Health, Chiang Mai University, Chiang Mai, 50100, Thailand. wannaporn.u@cmu.ac.th.
³ Cluster of Innovative Food and Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand. wannaporn.u@cmu.ac.th.
⁴ Graduate School of Agriculture, Saga University, Honjo, Saga, 840-8502, Japan.
⁵ Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.
⁶ Research Center for Development of Local Lanna Rice and Rice Products, Chiang Mai University, Chiang Mai, 50200, Thailand.
⁷ Cluster of High Value Products from Thai Rice and Plants for Health, Chiang Mai University, Chiang Mai, 50100, Thailand.
⁸ Cluster of Innovative Food and Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand.
⁹ Department of Agro-Industry, Faculty of Agriculture Natural Resources and Environment, Naresuan University, Phitsanulok, 65000, Thailand.

No abstract available

Publication types

Published Erratum