Regulation of Virulence Factors Expression During the Intestinal Colonization of Vibrio parahaemolyticus

Foodborne Pathog Dis. 2022 Mar;19(3):169-178. doi: 10.1089/fpd.2021.0057. Epub 2022 Jan 27.

Abstract

Colonization and adhesion are the key steps for Vibrio parahaemolyticus to infect human body and cause seafood poisoning. However, at present, there is a lack of systematic review on the regulation of virulence factors expression during the intestinal colonization of V. parahaemolyticus. This review aims to describe the virulence factors associated with the colonization and adhesion of V. parahaemolyticus (multivalent adhesion molecule 7, enolase secretion, use of flagella, biofilm formation, and the action of secretion systems) and focuses on the aspects that affect these processes in V. parahaemolyticus, including secretion systems, quorum sensing (QS), and the human gastrointestinal tract. V. parahaemolyticus regulates the expression of virulence factors by forming a virulence regulation network through QS and the core regulator, ToxR, which contributes to the early colonization of the pathogen. In the virulence regulation network, the secretion systems, type III and type VI secretion systems, help V. parahaemolyticus adhere to the distal end of the small intestine by secreting effectors that induce the lysis of epithelial cells and change the shape of the intestinal lining, which provides nutrients and a suitable environment for its growth. This review summarizes the research progress in recent years on the virulence factors associated with the colonization and adhesion of V. parahaemolyticus, which provides valuable information for the safety control of marine food.

Keywords: Vibrio parahaemolyticus; adhesion; colonization; intestinal flora; resistance; virulence factors.

Publication types

  • Research Support, Non-U.S. Gov't
  • Review

MeSH terms

  • Bacterial Proteins / genetics
  • Gene Expression Regulation, Bacterial
  • Humans
  • Intestines
  • Vibrio parahaemolyticus*
  • Virulence
  • Virulence Factors / metabolism

Substances

  • Bacterial Proteins
  • Virulence Factors