Antimicrobial and α-glucosidase inhibitory activities of chemical constituents from Gardenia aqualla (Rubiaceae)

Nat Prod Res. 2022 Dec;36(24):6369-6374. doi: 10.1080/14786419.2022.2031187. Epub 2022 Jan 24.

Abstract

An aliphatic alkene namely pentapentacontene (4) was isolated for the first time from a natural source, Gardenia aqualla, along with fourteen other compounds including nonacosanol (1), tetratriacontanol (2), octatriacontanol (3), β-sitosterol (5) and stigmasterol (6), daucosanol (7), ursolic acid (8), uvaol (9), 3β,19α,23β,24α-tetrahydroxyurs-12-en-28-oic acid (10), lupenone (11), oleanolic acid (12), vanillin (13), vanillic acid (14) and D-mannitol (15). α-glucosidase inhibitory assay revealed that MeOH and EtOAc extracts of leaves had the best activity with IC50 of 9.65 and 20.03 µg/ml respectively. All the tested compounds showed dose dependent inhibition of α-glucosidase and some of them were found to be comparable to acarbose. Compound 10 was the most potent with IC50 = 1.72 μM. It also showed the most interesting antibacterial activity, against the isolate strain of S. typhi and P. aeruginosa and also exhibited the most significant antifungal activities against all the tested yeasts.

Keywords: Antimicrobial activity; Gardenia aqualla; pentapentacontene; triterpenoids; α-glucosidase.

MeSH terms

  • Anti-Bacterial Agents / pharmacology
  • Gardenia*
  • Glycoside Hydrolase Inhibitors / chemistry
  • Plant Extracts / chemistry
  • Rubiaceae* / chemistry
  • Triterpenes* / pharmacology
  • alpha-Glucosidases / chemistry

Substances

  • alpha-Glucosidases
  • Glycoside Hydrolase Inhibitors
  • Plant Extracts
  • Triterpenes
  • Anti-Bacterial Agents