[Effects of sub-low temperature and drought stress on water transport and morphological anatomy of tomato plant]

Ying Yong Sheng Tai Xue Bao. 2020 Aug;31(8):2630-2636. doi: 10.13287/j.1001-9332.202008.028.
[Article in Chinese]

Abstract

We explored the effects of sub-low temperature and drought on water transport in tomato seedlings under normal temperature (25 ℃ day/18 ℃ night) and sub-low temperature (15 ℃ day/8 ℃ night) within the artificial climate chamber, and under normal irrigation (75%-85% field water holding capacity) and drought treatment (55%-65% field water holding capacity). We analyzed the effects of temperature and soil moisture on water transport, stomata and xylem vessel morpholo-gical and anatomical structure of tomato plants. The results showed that compared with condition of normal temperature + normal irrigation, drought treatment significantly reduced leaf water potential, transpiration rate, stomatal conductance, hydraulic conductance, sap flow rate, stomatal length, and diameter of leaf, stem and root conduit, and thus thickened the cell wall and enhanced the anti-embolism ability of conduit in leaf, stem and root. Leaf water potential, transpiration rate, stomatal conductance, hydraulic conductance, and conduit diameter in leaf, stem and root were significantly reduced by sub-low temperature treatment, but the stomata became larger, cell wall was thickened and the anti-embolism ability was enhanced in leaf, stem and root conduit. Under sub-low temperature condition, soil moisture did not affect leaf water potential, transpiration rate, stomatal conductance, hydraulic conductance, stomatal morphology, conduit structure of leaf and root. In conclusion, under drought treatment, the homeostasis in water relationship was obtained by the coordination of leaf, stem and root structure. Under sub-low temperature treatment, the regulation of water relationship was mainly dependent on the changes of conduit structure in leaf and root, which was less affected by soil moisture.

为探讨亚低温和干旱对植株水分传输的影响机制,以番茄幼苗为试材,利用人工气候室设置常温(昼25 ℃/夜18 ℃)和亚低温(昼15 ℃/夜8 ℃)环境,采用盆栽进行正常灌水(75%~85%田间持水量)和干旱处理(55%~65%田间持水量),分析了温度和土壤水分对番茄植株水分传输、气孔和木质部导管形态解剖结构的影响。结果表明: 与常温正常灌水处理相比,干旱处理使番茄叶水势、蒸腾速率、气孔导度、水力导度、茎流速率、气孔长度和叶、茎、根导管直径显著减小,而使叶、茎、根导管细胞壁厚度和抗栓塞能力增强;亚低温处理下番茄叶水势、蒸腾速率、气孔导度、水力导度和叶、茎、根导管直径显著降低,但气孔变大,叶、根导管细胞壁厚度和叶、茎、根抗栓塞能力显著升高。亚低温条件下土壤水分状况对番茄叶水势、蒸腾速率、气孔导度、水力导度、气孔形态、叶、根导管结构均无显著影响。总之,干旱处理下番茄通过协同调控叶、茎、根结构使植株水分关系重新达到稳态;亚低温处理下番茄植株水分关系的调控主要通过改变叶和根导管结构实现,且受土壤水分状况的影响较小。.

Keywords: drought; morphological anatomy; sub-low temperature; tomato; water transport.

MeSH terms

  • Droughts
  • Plant Leaves
  • Plant Stomata
  • Plant Transpiration*
  • Soil
  • Solanum lycopersicum*
  • Temperature
  • Water

Substances

  • Soil
  • Water