Environment-friendly utilization of squid pen with water: Production of β-chitin nanofibers and peptides for lowering blood pressure

Int J Biol Macromol. 2021 Oct 31:189:921-929. doi: 10.1016/j.ijbiomac.2021.08.190. Epub 2021 Aug 31.

Abstract

Chitin, an abundant biopolymer on Earth, represents a resource for sustainable functional materials. However, traditional β-chitin production methods involve alkaline treatment at approximately 90 °C for its separation from the protein, thus not suitable as a functional peptide, as it is mixed with an alkaline aqueous solution. This study examined the conversion of squid pen into solid β-chitin and water-soluble peptides using only water at temperatures of 150-250 °C for 30-120 min. Solid β-chitin was converted to its nanofiber form and the physicochemical properties of the β-chitin nanofibers were almost the same as those produced by the traditional method. Because this method uses only water, the protein in the squid pen may also be a functional peptide for lowering blood pressure, by inhibiting the Angiotensin-1 converting enzyme. High-temperature water treatment is a promising environment-friendly technique for complete utilization of squid pen components, including β-chitin and protein.

Keywords: Hydrothermal treatment; Nanofiber; Protein.

MeSH terms

  • Amino Acids / analysis
  • Angiotensin-Converting Enzyme Inhibitors / pharmacology
  • Animals
  • Blood Pressure / drug effects*
  • Cattle
  • Chitin / chemistry*
  • Crystallization
  • Decapodiformes / chemistry*
  • Green Chemistry Technology*
  • Inhibitory Concentration 50
  • Molecular Weight
  • Nanofibers / chemistry*
  • Nanofibers / ultrastructure
  • Peptides / pharmacology*
  • Proteins / analysis
  • Solubility
  • Spectroscopy, Fourier Transform Infrared
  • Temperature
  • Water / chemistry*

Substances

  • Amino Acids
  • Angiotensin-Converting Enzyme Inhibitors
  • Peptides
  • Proteins
  • Water
  • Chitin