[Association between the consumption of breakfast and the recommendation of physical activity and the nutritional status in children]

Cien Saude Colet. 2021 Aug 30;26(suppl 2):3907-3916. doi: 10.1590/1413-81232021269.2.30712019. eCollection 2021.
[Article in Portuguese]

Abstract

The scope of this article is to associate breakfast consumption (BC) with moderate to vigorous physical activity (MVPA) intensity and the nutritional status of children aged 9-11. The sample consisted of 432 children from São Caetano do Sul participating in the International Study of Childhood Obesity Lifestyle and the Environment. Data were collected between 2012 and 2013. The weekly BC was obtained using the self-reported method. To measure MVPA, children used accelerometers and were classified into two groups (<60 versus ≥60 min/day). The nutritional status was presented by body mass index (BMI). Logistic regression models were used, adjusted for gender, age, race, parental educational level and eating score. The mean BC was 5.25 (CI95%: 5.1-5.4) days/week and the MVPA was 59.29 (CI95%: 57.3-61.7) min/day. In the total sample, 55.8% of the children did not perform ≥60 min/day of MVPA and 50.2% were overweight or obese. The daily BC was not associated with MVPA, however, it reduced the odds of children being overweight or obese (OR: 0.51; CI95%: 0.34-0.76; p=0.001). Daily BC reduced the odds of excess weight or obesity in children, though it did not increase the chances of children meeting the recommendations of MVPA. Public policies should encourage daily BC to prevent excess weight or obesity.

O objetivo deste artigo é associar o consumo do café da manhã (CM) com atividade física de moderada à vigorosa (AFMV) e estado nutricional de crianças entre 9 e 11 anos. A amostra foi composta por 432 crianças de São Caetano do Sul participantes do International Study of Childhood Obesity Lifestyle and the Environment. Os dados foram coletados entre 2012-2013. O consumo do CM semanal foi obtido pelo método autorreferido. Para mensuração da AFMV, as crianças utilizaram acelerômetro e foram classificadas em dois grupos (<60 versus ≥60 min/dia). O estado nutricional foi apresentado pelo Índice de Massa Corporal (IMC). Foram utilizados modelos de regressão logística. A média do consumo de CM foi de 5,25 (IC95%: 5,1-5,4) dias/sem e da AFMV foi de 59,29 (IC95%: 57,3-61,7) min/dia. No total, 55,8% das crianças não realizavam ≥60 min/dia de AFMV e 50,2% apresentavam excesso de peso ou obesidade. O consumo diário do CM não se associou com a AFMV, porém, diminuiu o risco de terem excesso de peso ou obesidade (OR: 0,51; IC95%: 0,34-0,76; p=0,001). O consumo diário do CM reduziu as chances de excesso de peso ou obesidade em crianças, mas não aumentou a chance das crianças cumprirem as recomendações de AFMV. Politicas públicas devem incentivar o consumo diário do CM para assim prevenir o excesso de peso ou obesidade.

MeSH terms

  • Body Mass Index
  • Breakfast
  • Child
  • Cross-Sectional Studies
  • Exercise
  • Humans
  • Nutritional Status
  • Overweight
  • Pediatric Obesity*