[Environmental toxins in Norwegian food]

Tidsskr Nor Laegeforen. 2021 Aug 4;141(11). doi: 10.4045/tidsskr.21.0499. Print 2021 Aug 17.

[Article in Norwegian]

Authors

Henrik S Huitfeldt, Bjørn J Bolann

PMID: 34423935
DOI: 10.4045/tidsskr.21.0499

No abstract available

MeSH terms

Food Contamination* / analysis
Hazardous Substances*
Humans

Substances

Hazardous Substances