Application of Chitosan Microparticles against Human Norovirus

J Food Prot. 2021 Dec 1;84(12):2092-2098. doi: 10.4315/JFP-21-220.

Abstract

Abstract: Human norovirus (HuNoV) is the leading cause of foodborne illness outbreaks and the second most common cause of waterborne infections in the United States. The goal of this research was to investigate the antiviral activity of chitosan microparticles (CMs) against HuNoV GII.4 Sydney and its cultivable surrogate Tulane virus (TuV) in suspensions mimicking fecally contaminated water. CMs were prepared by cross-linking chitosan molecules with sodium sulfate, and the antiviral activity of CMs was assessed with an infectivity assay on TuV and by quantitative reverse transcription PCR on TuV and HuNoV. A 3% CM suspension in phosphate-buffered saline (pH 7.2) bound to TuV particles but had a negligible impact on virus infectivity (P > 0.05). A 10-min contact time resulted in a 1.5-log reduction in genomic copies per mL of TuV and HuNoV in fecal suspensions (P < 0.05). Despite the negligible impact on viral infectivity, CMs can moderately bind to infectious virus particles and help purify environmental water by removing these particles. In this study, TuV was a suitable surrogate for HuNoV with similar log reductions in fecal suspension. These findings highlight the potential application of CM as a novel treatment to minimize the spread of waterborne viral pathogens.

Keywords: Chitosan; Cultivable surrogate viruses; Fecal load; Human norovirus; Microbial safety; Viricidal activity.

MeSH terms

  • Chitosan*
  • Feces
  • Foodborne Diseases*
  • Humans
  • Norovirus* / genetics
  • Real-Time Polymerase Chain Reaction

Substances

  • Chitosan