This study established the causes and timing of spontaneous sow deaths in the farrowing units of ten Danish sow herds. Herds participated for seven to 15 months during 2018-19. We received data (production data and detailed information on the sows that died) on a total of 126 sows. Fifty-three sows were necropsied, and tissues were evaluated histopathologically. Twenty-four percent of the sows died 0-5 days postpartum. The main cause of death in the study was liver lobe torsion, which was diagnosed in 22 of 53 necropsied sows (42%). Deaths caused by liver lobe torsions were less often seen during the 0-5 day postpartum period compared to deaths caused by other reasons (P = 0.002). Seven of the necropsied sows (13%) died from endotoxaemic shock from retained foetuses. This cause of death was seen in seven of ten herds. These sows typically died 1-3 days postpartum. Pneumonia accounted for 13% of deaths in the necropsied sows, but the majority of these sows originated from one herd experiencing a respiratory outbreak caused by the introduction of M. hyopneumonia. Less prevalent causes of death in the study were torsion of the intestinal segment (8%), suspected cardiovascular collapse (8%), rupture of blood vessels (uterine and nonuterine) (8%), gastric ulcer (4%), sepsis (2%) and liver abscess (2%). We concluded that liver lobe torsion needs further attention to establish the background of this surprisingly prevalent cause of death. Furthermore, a need for procedures that ensure efficient farrowing was identified.
Keywords: Farrowing sows; Liver lobe torsions; Pathology; Retained foetuses; Spontaneous deaths.
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