Changes in biomarkers after 180 days of tobacco heating product use: a randomised trial

Intern Emerg Med. 2021 Nov;16(8):2201-2212. doi: 10.1007/s11739-021-02798-6. Epub 2021 Jul 1.

Abstract

The aim of this study was to investigate whether biomarkers of exposure (BoE) and potential harm (BoPH) are modified when smokers switch from smoking cigarettes to exclusive use of a tobacco heating product (THP) in an ambulatory setting. Participants in this randomised, controlled study were healthy volunteer smokers assigned either to continue smoking or switch to a THP, and a control group of smokers who abstained from cigarette smoking. Various BoE and BoPH related to oxidative stress, cardiovascular and respiratory diseases, and cancer were assessed at baseline and up to 180 days. In continuing smokers, BoE and BoPH remained stable between baseline and day 180, while THP users' levels of most BoE reduced significantly, becoming similar to those in controls abstaining from cigarette smoking. Also at 180 days, significant changes in numerous BoPH, including total 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanol, 8-epi-prostaglandin F2α type III, fractional concentration of exhaled nitric oxide and white blood cell count, were directionally consistent with lessened health impact. Our findings support the notion that the deleterious health impacts of cigarette smoking may be reduced in smokers who completely switch to using THPs.

Keywords: Biomarkers of exposure; Biomarkers of potential harm; Cigarette smoking; Modified risk tobacco product; Tobacco heating product.

Publication types

  • Randomized Controlled Trial

MeSH terms

  • Adult
  • Biomarkers / analysis*
  • Biomarkers / blood
  • Electronic Nicotine Delivery Systems
  • Female
  • Heating / adverse effects*
  • Heating / methods
  • Humans
  • Inhalation Exposure / adverse effects
  • Male
  • Mass Screening / methods
  • Mass Screening / statistics & numerical data
  • Middle Aged
  • Nicotiana / adverse effects
  • Nicotiana / metabolism*
  • United Kingdom

Substances

  • Biomarkers