Isolation, identification, and quantification of triterpene saponins in the fresh fruits of Panax notoginseng

Nat Prod Res. 2022 Oct;36(20):5319-5329. doi: 10.1080/14786419.2021.1938038. Epub 2021 Jun 14.

Abstract

This study is to develop a method for isolation, identification, and quantitative determination of dammarane-type triterpene saponins in the Panax notoginseng fruits (PNF). The saponins were isolated by a serious of chromatographic methods, and their structures were elucidated on the basis of spectroscopic evidence and comparison with those of literature reports. Quantitative assay was performed on an ultra-performance liquid chromatography-UV (UPLC-UV) method. As a result, 22 saponins were isolated from the extract of PNF, among them, compound 1 was a new saponin, named as malonylgypenoside IX, compounds 3-10, and 14-18 were isolated from the PNF for the first time. As to quantitative analysis, the calibration curves showed good linearity (r > 0.998) within the concentration range, and the method validation provided good reproducibility and sensitivity for the quantification of eight major saponins with precision and accuracy of less than 3.0%.

Keywords: NMR; Panax notoginseng; fruits; quantification; saponins.

MeSH terms

  • Chromatography, High Pressure Liquid / methods
  • Fruit / chemistry
  • Panax notoginseng* / chemistry
  • Panax* / chemistry
  • Plant Extracts
  • Reproducibility of Results
  • Saponins* / chemistry
  • Triterpenes* / chemistry

Substances

  • Plant Extracts
  • Saponins
  • Triterpenes