Editorial Overview of Special Issue "Edible flowers: Diversity, bioactive compounds, functionality, safety, and quality issues"
Food Res Int
.
2021 May:143:110275.
doi: 10.1016/j.foodres.2021.110275.
Epub 2021 Mar 9.
Author
Marciane Magnani
1
Affiliation
1
Laboratory of Microbial Processes in Foods, Department of Food Engineering, Technology Center, Federal University of Paraíba, Campus I, João Pessoa, Paraíba CEP 58051-900, Brazil. Electronic address: magnani2@gmail.com.
PMID:
33992375
DOI:
10.1016/j.foodres.2021.110275
No abstract available
Publication types
Editorial
Introductory Journal Article
MeSH terms
Flavonoids*
Flowers*
Substances
Flavonoids