The State and Prospects of Russia's Agri-Food Export to the Countries of the Eurasian Economic Union

S V Kiselev; R A Romashkin

doi:10.1134/S1075700721020064

The State and Prospects of Russia's Agri-Food Export to the Countries of the Eurasian Economic Union

Stud Russ Econ Dev. 2021;32(2):221-228. doi: 10.1134/S1075700721020064. Epub 2021 May 6.

Authors

S V Kiselev¹, R A Romashkin²

Affiliations

¹ Moscow State University, 119991 Moscow, Russia.
² Eurasian Center for Food Security, Moscow State University, 119991 Moscow, Russia.

Abstract

The paper examines the features and main areas of the development of Russian exports of agri-food products to the countries of the Eurasian Economic Union. The complementarity of the agri-food trade of Russia with its partners in the EAEU is assessed. Products with comparative advantages are identified. Potential export values are indicated, and the prospects for Russian export supplies to the common agri-food market of the EAEU are analyzed.

Keywords: Eurasian Economic Union; agri-food products; complementarity of trade; export potential; revealed comparative advantages.