Propolis reduces the stemness of head and neck squamous cell carcinoma

Arch Oral Biol. 2021 May:125:105087. doi: 10.1016/j.archoralbio.2021.105087. Epub 2021 Feb 19.

Abstract

Objective: To evaluate the effect of Brazilian propolis on head and neck cancer stem cells in vitro.

Methods: Head and neck squamous cell carcinoma (HNSCC) cell lines (UM-SCC-17B and UM-SCC-74A), human keratinocytes (HK), and primary human dermal microvascular endothelial cells (HDMEC) were treated with 0.5, 5.0, or 50 μg/mL green, brown or red Brazilian propolis or vehicle control for 24, 36, and 72 h. Cell viability was evaluated by Sulforhodamine B assay. Western blots evaluated expression of cancer stem cell (CSC) markers (i.e. ALDH, CD44, Oct-4, Bmi-1) and flow cytometry was performed to determine the impact of propolis in the fraction of CSC, defined as ALDHhighCD44high cells.

Results: propolis significantly reduced cell viability of HNSCC and HDMEC cells, but not HK. Notably, red propolis caused a significant reduction in the percentage of CSC, reduced the number of orospheres, and downregulated the expression of stem cell markers.

Conclusions: Collectively, our data demonstrate an anti-CSC effect of propolis, and suggest that propolis (i.e. red propolis) might be beneficial for patients with head and neck cancer.

Keywords: Cancer stem cell; Head and neck squamous cell carcinoma; Orospheres; Propolis; Stemness.

MeSH terms

  • Brazil
  • Carcinoma, Squamous Cell* / drug therapy
  • Cell Line, Tumor
  • Endothelial Cells
  • Head and Neck Neoplasms* / drug therapy
  • Humans
  • Propolis* / pharmacology
  • Squamous Cell Carcinoma of Head and Neck / drug therapy

Substances

  • Propolis