Farm animal genetic resources and the COVID-19 pandemic
Anim Front
.
2021 Feb 5;11(1):54-56.
doi: 10.1093/af/vfaa049.
eCollection 2021 Jan.
Authors
Gustavo Gandini
1
,
Sipke Joost Hiemstra
2
Affiliations
1
Department DIMEVET, University of Milan, Lodi, Italy.
2
Centre for Genetic Resources, Wageningen University & Research, AH Wageningen, The Netherlands.
PMID:
33575103
PMCID:
PMC7863341
DOI:
10.1093/af/vfaa049
No abstract available
Keywords:
COVID-19; agroecology; farm animal genetic resources; local breeds; typical food product.