Scarce information is available concerning the presence of carbohydrates in rainwater. The existence of carbohydrates in bulk deposition at the town of Estarreja (Portugal), at industrial (I) and background (BG) locals, in winter and spring seasons 2016, was assessed. Seventeen carbohydrates and related compounds were identified: monosaccharides (ribose, arabinose, xylose, glucose, galactose, fructose), disaccharides (sucrose, trehalose, maltose, cellobiose), polyols (arabinitol, xylitol, myo-inositol, mannitol, glucitol, maltitol), and the anhydromonosaccharide levoglucosan. Higher content of carbohydrates was observed in spring (BG: 670 nM; I: 249 nM) than in winter (BG: 168 nM; I: 195 nM), and fructose was the carbohydrate with the highest contribution in both seasons (spring: 32%/44% (I/BG); winter: 24% (at both sites)). Fructose, myo-inositol, glucose and sucrose showed higher volume-weighted averages (VWA) concentrations in spring than in winter, possibly due to biogenic emissions typical of spring, such as pollen, and fungal spores for myo-inositol. Fructose may have derived from isomerization of glucose in biomass burning, namely in winter. Levoglucosan and galactose presented higher VWA concentration in winter than in spring, suggesting a seasonal effect related with the biomass combustion. The carbohydrates VWA concentrations were similar for samples associated with maritime and terrestrial air masses, indicating that local sources were their main contributors. Source assessment of carbohydrates by factor analysis suggested: biogenic sources for the arabinitol, myo-inositol, glucose, fructose and sucrose; soil dust for the trehalose; and anthropogenic sources from biomass burning for the galactose, arabinose and levoglucosan. The bulk deposition showed to be fundamental on removing carbohydrates from the atmosphere.
Keywords: Air mass trajectory; Carbohydrates; Fructose; Rainwater; Seasonal variation; Source apportionment.
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