Effect of Temperature and Branched Crosslinkers on Supported Graphene Oxide Pervaporation Membranes for Ethanol Dehydration

Nanomaterials (Basel). 2020 Aug 10;10(8):1571. doi: 10.3390/nano10081571.

Abstract

We describe the performance of graphene oxide (GO) membranes stabilized by crosslinkers and supported on polyethersulfone films in the dehydration of ethanol in a continuous cross-flow pervaporation set-up. We used two crosslinker species with branched structures (humic acid-like substances derived from urban waste and a synthetic hyperbranched polyol). The supported crosslinked GO films were prepared by rod coating on a polyethersulfone ultrafiltration membrane. Pervaporation experiments were carried out at temperatures of 40, 50, 60 and 70 °C. When the feed comprised pure water and ethanol, a much higher flux of water than ethanol was observed at all temperatures through GO films stabilized by the two crosslinkers (humic acid, GO-HAL, and the synthetic hyperbranched polyol, GO-HBPO), indicating the separation ability of these crosslinked membranes. For feed mixtures of water and ethanol, the GO-HAL and GO-HBPO membranes showed good separation performances by producing permeates with a significantly higher water content than the feed at all temperatures.

Keywords: azeotrope; biofuel; graphene oxide; membrane; pervaporation; separation.