Omega-3 polyunsaturated fatty acids: a promising approach for the management of oral lichen planus

Inflamm Res. 2020 Oct;69(10):989-999. doi: 10.1007/s00011-020-01388-0. Epub 2020 Aug 7.

Abstract

Background: Oral lichen planus (OLP) is a T-cell-mediated inflammatory disease with a risk of malignant transformation. Although the etiology of OLP is still uncertain, growing evidence suggests that oral microbiota, antigen-specific, and non-specific mechanisms are involved in the pathogenesis of OLP. Antigen-specific mechanisms include antigen presentation, T-cell activation, nuclear factor-kappa B signaling pathway, and cytokine secretion, while non-specific mechanisms consist of matrix metalloproteinases (MMP)-9 upregulation, psychological pressure, oxidative damage, aberrant expression of microRNAs (miRNAs), and autophagy. Till now, there is no cure for OLP, and the main purpose of OLP therapy is symptomatic control.

Finding: Seafood and its derivative omega-3 polyunsaturated fatty acids (n-3 PUFAs) can suppress antigen presentation, T-cell activation, and nuclear factor-kappa B signaling pathway, modulate the overexpressed inflammatory cytokines, inhibit the expression of MMP-9, as well as regulate the expression of miRNAs and autophagy. And they are possible agents for ameliorating psychological disorder and oxidative damage. Moreover, n-3 PUFAs supplementation has a beneficial effect on preventing tumorigenesis.

Conclusion: n-3 PUFAs consumption may provide a non-toxic, inexpensive administration for OLP.

Keywords: Omega-3 polyunsaturated fatty acids; Oral lichen planus; T cells; Treatment.

Publication types

  • Review

MeSH terms

  • Animals
  • Antigens / immunology
  • Fatty Acids, Omega-3 / therapeutic use*
  • Humans
  • Lichen Planus, Oral / diet therapy*
  • Lichen Planus, Oral / immunology
  • Lichen Planus, Oral / microbiology
  • Microbiota
  • Mouth Neoplasms / prevention & control

Substances

  • Antigens
  • Fatty Acids, Omega-3