Impact of water fortification with calcium on calcium intake in different countries: a simulation study

Public Health Nutr. 2022 Feb;25(2):344-357. doi: 10.1017/S1368980020002232. Epub 2020 Aug 3.

Abstract

Objective: To simulate the impact - effectiveness and safety - of water fortification with different concentrations of Ca using the Intake Modelling, Assessment and Planning Program.

Design: This is a secondary analysis of national or sub-national dietary intake databases.

Setting and participants: Uganda, Lao People's Democratic Republic (PDR), Bangladesh, Zambia, Argentina, USA and Italy.

Results: We found that for dietary databases assessed from low- and middle-income countries (LMIC), the strategy of fortifying water with 500 mg of Ca/l would decrease the prevalence of low Ca intake in all age groups. We also found that this strategy would be safe as no group would present a percentage of individuals exceeding the upper limit in >2 %, except women aged 19-31 years in Lao PDR, where 6·6 % of women in this group would exceed the upper limit of Ca intake. The same strategy would lead to some groups exceeding the upper limit in USA and Italy.

Conclusions: We found that for most LMIC countries, water fortified with Ca could decrease the prevalence of Ca intake inadequacy without exceeding the upper levels of Ca intake.

Keywords: Calcium; Fortification; Intake; Simulation; Water.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Calcium*
  • Calcium, Dietary
  • Diet
  • Female
  • Food, Fortified / analysis
  • Humans
  • Water*

Substances

  • Calcium, Dietary
  • Water
  • Calcium