The Gut Microbiota and Its Metabolites, Novel Targets for Treating and Preventing Non-Alcoholic Fatty Liver Disease

Mol Nutr Food Res. 2020 Sep;64(17):e2000375. doi: 10.1002/mnfr.202000375. Epub 2020 Aug 10.

Abstract

Non-alcoholic fatty liver disease (NAFLD) is one of the most prevalent metabolic disorders worldwide, along with obesity and type 2 diabetes. NAFLD involves a series of liver abnormalities from simple hepatic steatosis to non-alcoholic steatohepatitis, which can ultimately lead to liver cirrhosis and cancer. The gut-liver axis plays an important role in the development of NAFLD, which depends mainly on regulation of the gut microbiota and its bacterial products. These intestinal bacterial species and their metabolites, including bile acids, tryptophan catabolites, and branched-chain amino acids, regulate adipose tissue and intestinal homeostasis and contribute to the pathogenesis of NAFLD/non-alcoholic steatohepatitis. In this review, the current evidence regarding the key role of the gut microbiota and its metabolites in the pathogenesis and development of NAFLD is highlighted, and the advances in the progression and applied prospects of gut microbiota-targeted dietary and exercise therapies is also discussed.

Keywords: bacterial metabolites; dietary and exercise therapies; gut microbiota; gut-liver axis; non-alcoholic fatty liver disease.

Publication types

  • Research Support, Non-U.S. Gov't
  • Review

MeSH terms

  • Amino Acids, Branched-Chain / metabolism
  • Animals
  • Bile Acids and Salts / metabolism
  • Exercise
  • Gastrointestinal Microbiome / physiology*
  • Herbal Medicine / methods
  • Humans
  • Macrophages / pathology
  • Micronutrients / pharmacology
  • Non-alcoholic Fatty Liver Disease / diet therapy*
  • Non-alcoholic Fatty Liver Disease / etiology
  • Non-alcoholic Fatty Liver Disease / prevention & control*
  • Panniculitis / complications
  • Panniculitis / microbiology
  • Prebiotics
  • Probiotics / pharmacology

Substances

  • Amino Acids, Branched-Chain
  • Bile Acids and Salts
  • Micronutrients
  • Prebiotics