Editorial: Proceedings of Olivebioteq 2018 - Olive Management, Biotechnology and Authenticity of Olive Products
Front Plant Sci
.
2020 Jul 2:11:860.
doi: 10.3389/fpls.2020.00860.
eCollection 2020.
Authors
José Enrique Fernández
1
,
Antonio Díaz-Espejo
1
,
José Manuel Martínez-Rivas
2
,
Wenceslao Moreda
2
Affiliations
1
Institute of Natural Resources and Agrobiology of Seville (CSIC), Seville, Spain.
2
Instituto de la Grasa (CSIC), Seville, Spain.
PMID:
32714342
PMCID:
PMC7346857
DOI:
10.3389/fpls.2020.00860
No abstract available
Keywords:
abiotic stress; biotechnology; crop management; oil quality; table olive.
Publication types
Editorial