The healthiness and sustainability of food based dietary guidelines

BMJ. 2020 Jul 15:370:m2417. doi: 10.1136/bmj.m2417.
No abstract available

Publication types

  • Comparative Study
  • Editorial
  • Meta-Analysis

MeSH terms

  • Eating / physiology
  • Energy Intake / physiology
  • Environmental Health / methods
  • Global Burden of Disease / statistics & numerical data
  • Guideline Adherence / statistics & numerical data
  • Health Promotion / methods*
  • Health Status
  • Humans
  • Noncommunicable Diseases / epidemiology
  • Noncommunicable Diseases / mortality*
  • Nutrition Policy / trends*
  • Program Evaluation / statistics & numerical data
  • Prospective Studies