Defining Seafood Safety in the Anthropocene

Environ Sci Technol. 2020 Jul 21;54(14):8506-8508. doi: 10.1021/acs.est.0c03505. Epub 2020 Jul 9.

Authors

Michael S Bank^{1

2}, Marc Metian³, Peter W Swarzenski³

Affiliations

¹ Department of Contaminants and Biohazards, Institute of Marine Research, Bergen NO-5817, Norway.
² Department of Environmental Conservation, University of Massachusetts, Amherst, Massachusetts 01003, United States.
³ International Atomic Energy Agency, Principality of Monaco, 98000 Monaco.

PMID: 32643368
DOI: 10.1021/acs.est.0c03505

No abstract available

Publication types

Research Support, Non-U.S. Gov't