Nutraceuticals and Nutrition Supplements: Challenges and Opportunities

Rafat A Siddiqui; Mohammed H Moghadasian

doi:10.3390/nu12061593

Nutraceuticals and Nutrition Supplements: Challenges and Opportunities

Nutrients. 2020 May 29;12(6):1593. doi: 10.3390/nu12061593.

Authors

Rafat A Siddiqui¹, Mohammed H Moghadasian^{2

3}

Affiliations

¹ Food Chemistry and Nutrition Science Laboratory, Agricultural Research Station, Virginia State University, Petersburg, VA 23806, USA.
² Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, MB R3T 2N2, Canada.
³ Canadian Center for Agri-food Research in Health and Medicine, St. Boniface Hospital Research Center, Winnipeg, MB R2H 2A6, Canada.

Abstract

The term "nutraceuticals" is derived from "nutrition" and "pharmaceuticals" and is used fornutrition products that are also used as medicine [1] [...].

Publication types

Editorial

MeSH terms

Dietary Supplements* / adverse effects
Dietary Supplements* / analysis
Food Contamination
Food Quality
Functional Food* / adverse effects
Functional Food* / analysis
Humans
Noncommunicable Diseases / prevention & control
Noncommunicable Diseases / therapy